Vermette's Market
  • Weekly Ad
    • View Ad
    • Shopping List
  • Store Info
  • Recipes
    • Recipe Categories
    • Weekly Recipes
    • Search Recipes
  • More Pages
    • Meat Department
    • Our History
    • Produce Department
    • Spirits
  • Register
  • Login
  • Home
  • Weekly Ad
  • Shopping List
  • Store Info
  • Recipes
  • More Pages
    • Meat Department
    • Our History
    • Produce Department
    • Spirits
  • Contact

Vermette's Market Recipes

https://2031.shurfinestores.com/Recipes/Detail/4665/

  • Home
  • Recipes
  • Categories
  • Cape Cod Corn Bread Cranberry Stuffing

Cape Cod Corn Bread Cranberry Stuffing

Yield: 3 cups

Share:
  • share
  • tweet
  • Pin it
  • Print Recipe
  • Add To My
    Cookbook
  • Rate & Review
  • Share Recipe
Email

Sent From

Send To

Type the numbers below:

X

Ingredients

2 cups corn bread stuffing cubes
1/2 lb. bulk pork sausage, cooked and drained
1 cup Ocean Spray frozen cranberries
1/2 cup diced onions
1/3 cup chopped pecans
2 teaspoons thyme
1/2 cup chicken broth

Directions:

In a 1-1/2-qt. baking dish, combine stuffing cubes, sausage, cranberries, onion, pecans and thyme. Add chicken broth; mix well. Add more chicken broth for a moister stuffing. Cover and bake at 350 degrees for 30 minutes.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Vermette's Market Recipes

https://2031.shurfinestores.com/Recipes/Detail/4665/

  • Savings

    • Weekly Ad
    • Shopping List

  • Resources

    • Weekly Recipes
    • Search Recipes
    • Recipe Categories
    • Contact Us
    • Store Info

  • More Pages

    • Meat Department
    • Our History
    • Produce Department
    • Spirits

  • My Account

    • Register
    • Login
    • Manage My Newsletters

© 2025   |   Site powered by Webstop


At xs sm md lg Bootstrap Responsive Breakpoint

PLC4

HTML5

...