Vermette's Market
  • Weekly Ad
    • View Ad
    • Shopping List
  • Store Info
  • Recipes
    • Recipe Categories
    • Weekly Recipes
    • Search Recipes
  • More Pages
    • Meat Department
    • Our History
    • Produce Department
    • Spirits
  • Register
  • Login
  • Home
  • Weekly Ad
  • Shopping List
  • Store Info
  • Recipes
  • More Pages
    • Meat Department
    • Our History
    • Produce Department
    • Spirits
  • Contact

Vermette's Market Recipes

https://2031.shurfinestores.com/Recipes/Detail/4582/Frozen_Chocolate_Pops

  • Home
  • Recipes
  • Categories
  • Frozen Chocolate Pops

Frozen Chocolate Pops

Get your calcium here!

Yield: Serves 8

  • Print Recipe
  • Add To Cookbook
  • Rates & Review
  • Share Recipe
Email

Sent From

Send To

Ingredients

1 can (14.5 oz.) evaporated milk
1/3 cup chocolate syrup
1/2 teaspoon vanilla

Directions:

In bowl, combine evaporated milk, chocolate syrup and vanilla. Pour into molds*. Insert sticks and freeze overnight.

*Paper or plastic cups can be used in place of molds. Fill the cups with chocolate mixture. Cover the opening with aluminum foil. Make a slit in the foil and insert the stick.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Search Recipes

Recipes

Weekly Recipes RSS feed
  • Weekly Recipes
  • Recipe Categories
  • Recently Viewed
  • My Cookbook


Vermette's Market Recipes

https://2031.shurfinestores.com/Recipes/Detail/4582/Frozen_Chocolate_Pops

  • Savings

    • Weekly Ad
    • Shopping List

  • Resources

    • Weekly Recipes
    • Search Recipes
    • Recipe Categories
    • Contact Us
    • Store Info

  • More Pages

    • Meat Department
    • Our History
    • Produce Department
    • Spirits

  • My Account

    • Register
    • Login
    • Manage My Newsletters

© 2025   |   Site powered by Webstop


At xs sm md lg Bootstrap Responsive Breakpoint

PLC9

HTML5

...